This single botanical spirit draws its flavour from just one ingredient: the needles of the Douglas Fir. By harvesting the needles in early summer, and by meticulously applying a high fidelity distilling system; The Triple Technique, Hepple deliver the true taste of this tall giant of the Hepple woods. A surprising explosion of refreshing pine and sweet ripe melon, with undertones of grapefruit zest. A spirit of exceptional freshness and purity.